Regularly monitor your water temperature and adjust the amount and frequency of your feedings based on this temperature, the water condition, number and size of fish and their activity level. Avoid overfeeding and always remove any uneaten food remaining after feeding period. For 18-30 degrees C (64-86 degrees F) - Feed 2 to 4 times per day the amount your fish will completely consume in 5 minutes. For 11-18 degrees C (52-64 degrees F) - Feed no more than twice daily the amount your fish will completely consume within 5 minutes. Below 11 degrees C (52 degrees F) - We suggest using Hikari Wheat-Germ, specially designed for better digestion at lower temperature. Produced in Japan by Kyorin Food Ind. Ltd.
Hikari Staple Specialists' Fish Food
Size: 4.4 lbs., Mini
Pack Size:
Fish meal, soybean meal, wheat flour, bran, corn, brewers dried yeast, monosodium glutamate, garlic, vitamin a supplement, vitamin D3 supplement, vitamin E supplement, menadione sodium bisulfite complex (source of vitamin K), thiamine mononitrate, riboflavin, pyridoxine hydrochloride, niacin, calcium pantothenate, biotin, choline chloride,l-ascorbyl-2-polyphosphate (stabilized vitamin C), salt, sodium monohydrogen phosphate, manganese sulfate, zinc sulfate, ferrous sulfate, copper sulfate, calcium iodate, cobalt sulfate, magnesium sulfate, aluminum hydroxide, sodium molybdate.
